Restaurant Ehta's delicious brunch platters!
Brunch treats are available on Saturdays and Sundays 12-16.
With S-Etukortti: €24 / Regular €26. Choose your favorite either with meat or as a vegetarian version!
WITH MEAT L|GR
Herb-marinated chicken skewers, smoked salmon mousse with archipelago bread crumble, beef pastrami and Calabro salami, fried halloumi sticks, garlic potato wedges, herb-marinated olives, apple slaw, toasted brioche, citrus vinaigrette salad, along with ranch mayonnaise and tomato chutney. For dessert citrus Creme de Pot with pineapple salsa.
WITHOUT MEAT VN|GR
Ehta’s soy smoked tofu skewers, avocado-tomato tartare with archipelago bread crumble, cauliflower wings and beetroot balls, herb-marinated tofu sticks, garlic potato wedges, herb-marinated olives, apple slaw, toasted brioche, citrus vinaigrette salad, along with sriracha ramen mayonnaise and tomato chutney. For dessert coconut panna cotta with pineapple salsa.
Add a glass of sparkling wine (12 cl) to your brunch platter for a total price of €30 with the S-Etukortti.
For more information, contact Ehta at +358 10 7853 911 (local rate/mobile rate) or the Sales Service of Osuuskauppa PeeÄssä at +358 10 762 9500 (local rate/mobile rate), sales.peeassa@sok.fi.
