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Saatavilla gluteenittomana

Saatavilla gluteenittomana

Saatavilla gluteenittomana

Topped with your choice of manchego or goat cheese. Served with house bread and lemon.

Served with aioli, lemon, and house bread. Also available gluten-free

Served with house bread. Also available gluten-free.

Green salad marinated in basil oil, cucumber, semi-dried tomatoes, cantaloupe melon, grilled goat cheese, bell pepper jam, marinated olives, pimiento de padrón -peppers. Served with house bread. Also available gluten-free.

Green salad marinated in basil oil, cucumber, semi-dried tomatoes, cantaloupe melon, lemon marinated chicken breast fillet, marinated olives. Served with house bread. Also available gluten-free.

A lemon marinated chicken breast fillet, aioli, ice salad, marinated red onions and crispy baked serrano ham served in between house bread. The dish is served with smoked paprika flavored french fries. Also available gluten-free.

Honey marinated pork tenderloin, chipotle mayonnaise, ice salad, marinated red onions and grated Manchego cheese served in between house bread. The dish is served with smoked paprika flavored french fries. Also available gluten-free.

Beef tenderloin served with King’s sauce, bean and bacon bake, Pimientos de Padrón -peppers and Patatas Bravas.

Beef sirloin served with roasted garlic cloves, red wine sauce, Spanish Pisto and smoked paprika flavored french fries.

Fish of the day, white wine sauce, house vegetables, patatas bravas and lemon.

A breast fillet of lemon marinated chicken served with white wine sauce, spicy turmeric rice and Spanish Pisto.

Served with bean and bacon bake, red wine sauce and a Tortilla Española.

Courgette filled with tomato and broad bean bake, coated with smoky mayonnaise. Served with spicy turmeric rice and pimientos de padrón -peppers.

A beloved classic in our house-style: paella rice, Pimiento de Padrón -peppers, semi-dried tomato, edamame beans, lemon, Spanish Pisto, garlic cloves and aioli.

Served with two main ingredients of your choice:

Fish of the day (L, G)

Scampi tails (L, G)

Lemon marinated chicken breast fillet (M, G)

Beef sirloin (L, G)

Chorizosausage (L, G)

Torero’s chickpea patties (M, G)

Choose a main ingredient:

Torero’s chickpea patties (M, G)................................19,80 €

Lemon marinated chicken breast fillet (M, G)...........19,80 €

Spicy Chorizo-meatballs (L, G)...................................19,80 €

Honey-marinated pork tenderloin (M, G)...................19,80 €

Beef sirloin, 150g (M, G)............................................ 30,90 €

Beef tenderloin, 150g (M, G)...................................... 38,60 €

Choose two side dishes:

Tortilla Española (L, G)

Smoked paprika flavored french fries (VE, G)

Patatas Bravas (VE, G)

Spicy turmeric rice (VE, G)

Spanish Pisto (VE, G)

Warm house vegetables (VE, G)

Bean and bacon bake (M, G)

Extra side dish available (4 euros/dish)

Choose a sauce:

Red wine sauce (M, G)

White wine sauce (L, G)

King’s sauce (L, G)

Tomato sauce (VE, G)

Parsleybutter (L, G)

Extra sauce available (3 euros/portion)

Choose a main ingredient:

Lemon marinated chicken breast fillet (M, G)

Chorizo-meatballs (L, G)

Fish of the day

Choose potato:

French fries (M, G)

Potato wedges (M, G)

Choose a sauce:

King’s sauce (L, G)

Tomato sauce (V, G)

Parsleybutter (L, G)

Catalonian kitchen’s version of the traditional burnt cream.

Fritters rolled in sugar and cinnamon, served with milk chocolate sauce and vanilla ice cream.

A vegan delicacy - butternut squash chocolate cake, served with vanilla-flavored oat ice cream and raspberry sauce.

Served in your choice of flavor: Vanilla, Chocolate, Strawberry or Sherbet (ask for our current flavor in sherbet)

Milk chocolate sauce (G)

Caramel sauce (L, G)

Raspberry sauce (VE, G)

Maple syrup (VE, G)