Helsingin Sanomat gave Harbore 4 out of 5 stars

Helsingin Sanomat, Finland’s largest subscription-based newspaper, gave the new Harbore restaurant in Katajanokka a 4-star rating in its review published on October 30th. The paper praised the restaurant’s stunning sea views, expertly crafted dishes, and unique atmosphere, which set it apart from traditional S-group restaurants:

"Over 80% of the ingredients are domestic, and the dishes do not include exotic ingredients such as chili, soy, or sesame. Most dishes are simply seasoned with salt and pepper."

Curious to experience what the buzz is about at Harbore? Check out the menu and easily book a table here >>