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Cauliflower and chipotle mayonnaise

Guacamole.

Chili hummus

Guacamole.

Pico de gallo tomato salsa.

Chipotle mole.

Mango sauce.

Blue cheese dip.

Jalapeño and garlic mayonnaise.

Bbq sauce.

Salad, spinach, radish, watermelon and passionfruit vinaigrette.

French fries, cheddar cheese sauce, red onion and pickled chili.

Cheddar cheese sauce, pico de gallo tomato salsa, sliced jalapeño, crème fraîche and guacamole

A selection of Amarillo’s starters. Best when shared.

• Halloumi Fries (G, L)

• Boneless Chicken (L)

• Green Wings (VN, G)

• Chicken Quesadilla (L)

• Salmon Cheviche (L)

• Fresh Salad (VN, G)

Salmon ceviche and king prawn tails. Served with salad, tomato, marinated red onion, guacamole, banana chips, fresh pineapple and Caesar sauce.

Halloumi fries served with salad, spinach, marinated red onion, passionfruit vinaigrette, tortilla chips, chili hummus, raspberry and mango sauce.

Chicken breast fillet and bacon. Served with salad, spinach, tomato, cucumber, marinated red onion, passionfruit vinaigrette and guacamole, egg and Caesar dressing.

Amarillo mung bean balls. Served with salad, quinoa, spinach, cauliflower, radish, salted nuts, carrot, chili hummus and passionfruit vinaigrette.

Salmon, herb pesto, king prawn tails and Mexican Waldorf salad. Served with warm vegetables and potato wedges.

Generous beef flank steak and smoked red wine sauce. Served with warm vegetables and sweet potato sticks.

Cold smoked tofu, herb pesto and chipotle mole. Served with warm vegetables and sweet potato sticks.

For two to share. Generous beef flank steak, bbq ribs, smoked red wine sauce, warm vegetables and potato wedges. Served with Mexican Waldorf salad and pepper sauce. This dish is finished tableside.

Four wheat tortillas, onion and bell pepper bake, pico de gallo tomato salsa, chipotle mole sauce, and guacamole. Shredded beef hanger. Served with salad and sliced jalapeño.

Four wheat tortillas, onion and bell pepper bake, pico de gallo tomato salsa, chipotle mole sauce, and guacamole. King prawn tails. Served with salad and sliced jalapeño

Four wheat tortillas, onion and bell pepper bake, pico de gallo tomato salsa, chipotle mole sauce, and guacamole. Pulled chicken. Served with salad and sliced jalapeño.

Four wheat tortillas, onion and bell pepper bake, pico de gallo tomato salsa, chipotle mole sauce, and guacamole. Mung bean steak. Served with salad and sliced jalapeño.

Shredded chicken, cheddar cheese sauce, pico de gallo tomato salsa, jalapeño slices, crème fraîche and guacamole.

Tomato tortilla, chicken breast fillet, goat cheese, devil’s sauce, salad, pico de gallo tomato salsa and jalapeño garlic mayonnaise. Served with French fries.

Chicken fillet and cheddar cheese sauce. American Style fries.

Tomato tortilla filling: shredded beef hanger, and onion and bell pepper bake. The portion also includes pico de gallo tomato salsa, guacamole, cheddar cheese and salad.

Beef sirloin steak, chorizo butter and Mexican Waldorf salad. Served with French fries.

BBQ ribs and onion rings, served with smoked naga BBQ sauce and blue cheese dip. Served with French fries.

We let our chefs use their imagination and they created something unique. Please ask our personnel for more information.

Premium burger steak (200 g), bacon, cheddar cheese, lettuce, tomato, smoked naga bbq sauce, and jalapeño and garlic mayonnaise. Served with French fries.

Premium burger steak 200 g, bacon, cheddar cheese and Dijon mayonnaise. Served with French fries.

Two burger patties, cheddar cheese, bbq sauce, jalapeño and garlic mayonnaise and marinated red onion. Served with French fries.

Mung bean steak, chipotle mayonnaise, lettuce and pico de gallo tomato salsa. Served with sweet potato sticks.

Chicken, halloumi cheese, devil’s jam, pico de gallo tomato salsa, lettuce and mayonnaise. Served with French fries.

price / each

• Mayonnaise seasoned with jalapeño and garlic (G, L)

• Blue cheese dip (G, L)

• Chipotle mayonnaise (G, VN)

• Dijon mayonnaise (G, L)

• Guacamole (G, VN)

• Pico de gallo tomato salsa (G, VN)

• Vegan mayonnaise (G, VN)

• Crème fraîche (G, L)

• Smoked naga bbq sauce (G, L, T)

• Cheddar cheese sauce (G, L)

• Chipotle mole (G, VN)

• Devil‘s sauce (G, VN)

The best table you have ever reserved.

Fire. Smoke. Surprises. Three hours and two sittings a week. A pile of black rubber gloves and only a few seats.

Sittings every Friday and Saturday. Ask your entertainer for more information and reserve your seat.

Amarillo’s warm chocolate and nut brownie. Vanilla ice cream and chocolate sauce.

Salted caramel and chocolate ice cream, vanilla flavoured cream cheese mousse, salted peanuts, and chocolate sauce.

Fresh berries and mango sauce.

Cream cheese mousse, strawberry sauce and fresh berries

A scoop of ice cream and a sauce of your choice. Please ask your waiter for the selection.