Cocktails
Our philosophy is inspired by a story of what happens when glam and glitz meet carefree vagabonds – when modern cocktail art meets maximalism.
Before you savor that first sip, we want to give you a brief introduction to our menu, the Immersive
Art of Cocktails.
The experience is divided into two sections:
American Bar Signatures, committed to timelessness; Recognizable classics, which pay homage to the art of simplicity.
We invite you to celebrate, relax and indulge yourself as our bar staff stirs together unforgettable delights. We are more than happy to assist you with guidance and advice.
Signature Cocktails
Carefully selected American Bar signature cocktails are designed here – under the dome together with an amazing team of professional bartenders.
These bold, brave and curious signatures combine our images of autumn and part of Hotel Torni history.
Classic Cocktails
We go back to the fundamentals and pay homage to where it all began. For those who see art in unadulterated spirits, and for those who share our genuine passion in legendary cocktails for which cocktail art is defined.
Martinis
The martini is a cocktail made with gin and vermouth, and garnished with an olive or a lemon twist. American Bar has always been famous for their martinis and have their own unique way of making every single one of the classic masterpieces.
Mocktails
Alcohol-free cocktails inspired by flavor intensity at its’ finest.
Truly yours when searching for something blissful.
LL = low-lactose, L = lactose-free, G = gluten-free, GR = gluten-free on request, VN = vegan, VNR = vegan on request, S = spicy hot, M = milk free, V = vegetarian dish, N = contains nuts. Please ask our staff for more information on dishes. According to the Finnish Food Authority’s recommendation, minced meat patties should always be eaten fully cooked. Even high-quality medium-cooked minced meat may contain EHEC bacteria, which may cause a severe food poisoning, especially in children and older people.