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Drink menu

Winter cocktails and mocktails

Sparkling wines

White wines

Red wines

Rosé wines

Port wines

Co-op member wines

With S-Etukortti card, you can get these wines at a customer-owner price. Bonus not accumulated. (AL 51.2 §)

We recommend for parties

Beers

Ask the staff more about the changing selection

Ciders

Ask the staff more about the changing selection

Long Drinks

Non-alcoholic

Coffee

LL = low-lactose, L = lactose-free, G = gluten-free, GR = gluten-free on request, VN = vegan, VNR = vegan on request, S = spicy hot, M = milk free, V = vegetarian dish, N = contains nuts. Please ask our staff for more information on dishes. According to the Finnish Food Authority’s recommendation, minced meat patties should always be eaten fully cooked. Even high-quality medium-cooked minced meat may contain EHEC bacteria, which may cause a severe food poisoning, especially in children and older people.

contact information

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Kaivokatu 10

Helsinki

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S-Card

We accept S-Card

010 76 64110

Call fees inf/mcf

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Week:

Mon - Tue 

12:00 - 00:00

Wed - Thu 

12:00 - 01:00

Fri - Sat 

12:00 - 02:00

Sun 

12:00 - 00:00

Restaurant chains

  • Amarillo
  • Babista Kebab Revolution
  • Bacaro Doppio Cafe & Deli
  • Bistro
  • Chico's
  • Coffee House
  • Frans & les Femmes
  • Grill it!
  • Hesburger
  • Hophaus
  • La Famiglia
  • Leiketupa logo
  • Oksa
  • Oluthuoneet
  • Papà Giovanni logo
  • PizzaBuffa
  • Presso
  • Prisma Cafe
  • Public Corner
  • Rosso
  • Rosso Express
  • Rosso Pizza
  • Spaghetteria
  • Trattoria
  • VENN
S-Restaurants logo

SOK Travel and Hospitality Industry Chain Management

Street address:

Fleminginkatu 34, 00510 Helsinki

Postal address:

P.O. Box 1, 00088 S GROUP, Finland

Business ID:

0116323-1

Sales service, Helsinki metropolitan area

0300 870 020 (weekdays 8.30-16.30)

51 cents per min + local network charge/mobile call charge

All the Sales Services

SOK

+358 10 76 8011 (weekdays from 8 am to 5 pm)

local network charge/mobile call charge

General information

Feedback


Feedback links for individual restaurants are found on each restaurant’s own website