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Casa Largo’s marinated olives

Mushrooms marinated in orange and garlic

Tomato and bell pepper gazpacho

Manchego cheese with fig and red wine jam

Salami, Serrano ham, chorizo and melon salad with mint

Baby gem lettuce, Cantabrian anchovies and crispy breadcrumbs

Rustic bread and aioli. Also available vegan.

Tomato and goat cheese soup with rustic bread

Spinach and Idiazábal cheese croquettes

House potato omelette and aioli

Deep-fried potatoes, salsa brava and aioli. Also available vegan.

Chicken seasoned with smoked pepper and aioli

Roasted chorizo, smoked almonds and honey

Meatballs in tomato sauce

Grilled squid in herb and garlic oil

Deep-fried goat cheese and pickled bell pepper

Escargots braised in garlic and chilli butter and rustic bread

Serrano and melon salad with mint, Manchego cheese, smoked bell pepper mayonnaise, roasted chorizo and smoked almonds. Served with rustic bread.

Goat cheese and bell pepper jam, salami, tomato and olive salad, chicken seasoned with smoked pepper and aioli. Served with rustic bread.

Tomato and olive salad, Manchego cheese, baby gem lettuce, Cantrabria anchovies, croquettes, salsa brava and aioli. Served with rustic bread.

House potato omelette, tomato and olive salad, aioli, chicken seasoned with smoked pepper and meatballs in sofrito sauce. Served with rustic bread.

House salad, fried goat cheese and bell pepper jam, marinated vegetables and cherry tomatoes. Served with rustic bread.

House salad, crayfish, egg and Caesar dressing, marinated vegetables and cherry tomatoes. Served with rustic bread.

House salad, grilled chicken, aioli and Manchego cheese, marinated vegetables and cherry tomatoes. Served with rustic bread.

Sizzling king prawn tails in garlic and chilli oil. Served with rustic bread and aioli.

Paella seasoned with saffron contains chicken, chorizo, shellfish and vegetables

Beef hamburger patty 180 g, brioche bun, roasted chorizo, Idiazábal cheese, lettuce, tomatoes, red onion and smoked bell pepper mayonnaise. Choose a side dish.

Grilled Iberico pork pluma, broccolini, smoked almonds, deep-fried garlic, salsa brava and aioli. Choose a side dish.

Grilled Atlantic salmon, escalivada vegetables, herb oil and mussel sauce. Choose a side dish.

Chickpea patty, escalivada vegetables, fried spinach and sofrito sauce. Choose a side dish.

Grilled gilt-head bream, chilli and garlic butter and tomato and olive salad. Choose a side dish.

Grilled country chicken fillet, broccolini, smoked almonds, deep-fried garlic and sherry sauce. Choose a side dish.

Medium-roasted lamb, escalivada vegetables, sofrito sauce and aioli. Choose a side dish.

Grilled beef liver, smoked bacon, onion braised in red wine and sherry sauce. Choose a side dish.

Grilled beef fillet 200 g, onion braised in red wine, broccolini and creamy pepper sauce. Choose a side dish.

Casa Largo’s Spanish omelette

Deep-fried potatoes with salsa brava and aioli

Rice with saffron

Salad with marinated vegetables

Sweet potato fries and aioli

Goat cheese cheesecake, white chocolate ice cream and berry melba

House chocolate cake, chocolate ganache and vanilla ice cream

Catalan cream custard

House ice cream or sorbet, pistachio and dried raspberries