A la Carte Menus for groups
For groups of more than 10 people, we offer the following a la carte menus. In our servings, we use whole grain products, fruits and vegetables and other ingredients depending on the harvest season, because ecology and your well-being are important to us.
Prices do not include space rent. We require a uniform menu selection for the entire party. As a general rule, our food products are lactose-free, we take into account the special diets announced in advance.
Reservations 7 days in advance from our sales service tel. 0300 870 010 or sales.tampere@radissonblu.com.
Valid from 1 August 2023 to 31 December 2024. The rights to price and raw material changes are reserved.
Menus
LL = low-lactose, L = lactose-free, G = gluten-free, GR = gluten-free on request, VN = vegan, VNR = vegan on request, S = spicy hot, M = milk free, V = vegetarian dish, N = contains nuts. Please ask our staff for more information on dishes. According to the Finnish Food Authority’s recommendation, minced meat patties should always be eaten fully cooked. Even high-quality medium-cooked minced meat may contain EHEC bacteria, which may cause a severe food poisoning, especially in children and older people.
