A rich and delightful platter, great for a hearty start or to share. Includes Fredde's tartare, Skagen, burrata, roasted pistachios, marinated Gordal olives, French fries, and grilled sourdough

Beef tartare, served with truffle mayonnaise, Parmesan, and grilled, pickled red cabbage

Hand-peeled North Sea shrimps, rainbow trout roe, horseradish cream, and grilled sourdough bread

Giant prawns sautéed in chili-garlic butter, fresh flat-leaf parsley, and grilled sourdough bread

Roasted butternut squash soup, accompanied by black garlic oil, grilled pumpkin, fresh chives, and grilled sourdough bread

Wood-fired oven-finished snails, au gratin with Aura blue cheese and garlic, served with fresh flat-leaf parsley and grilled sourdough bread

Fresh artisan burrata, marinated tomatoes, pistachios, smoked olive oil, and fresh herbs

Country-style fries and your choice of mayonnaise: regular, chipotle, truffle, lemon aioli

Country-style fries, Pecorino and your choice of mayonnaise: regular, chipotle, truffle, lemon aioli

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Grilled Iberico pork secreto, Dijon mayonnaise, aioli, red chimichurri, pickled red onion, Myrttinen's garlic pickles, sauerkraut, brioche bun, and french fries

Grilled beef burger patty, cheddar, caramelized onion, chipotle mayonnaise, Cherry Cola BBQ sauce, pickled jalapeño, arugula, brioche bun, and french fries

Grilled beef burger patty, double cheddar, aioli, ketchup, fresh tomato, onion, crisp lettuce, brioche bun, and french fries

Grilled Beyond Meat patty, cheddar, caramelized onion, chipotle mayonnaise, Cherry Cola BBQ sauce, Myrttinen's garlic pickles, crisp lettuce, brioche bun, and french fries. Available as vegan by request

A true gourmet's double delight! Featuring two beef patties, double bacon, double cheddar, truffle mayonnaise, caramelized onions, arugula, a brioche bun, and French fries

Chipotle Mayonnaise

Dijon Mayonnaise

Truffle Mayonnaise

Vegan Mayonnaise

Aioli

Grilled artichoke, marinated portobello, fior di latte mozzarella, pecorino, parmesan, tomato sauce, and grated lemon zest

Fresh basil, fior di latte mozzarella, and tomato sauce

Pepperoni, pecorino, chili honey, fior di latte mozzarella, and tomato sauce

Air-dried ham, fior di latte mozzarella, marinated tomatoes, tomato sauce, arugula, and black garlic

Fresh burrata, pecorino, fior di latte mozzarella, grilled broccolini, pistachios, fresh basil, and grated lemon zest

Cold-smoked reindeer, seasonal mushrooms, juniper berry smetana, fior di latte mozzarella, fresh thyme, and lingonberry

Hand-peeled North Sea shrimps, hot-smoked salmon, fior di latte mozzarella, capers, pickled red onion, horseradish smetana, fresh dill, and grated lemon zest

We recommend adding: Rainbow trout roe 20 g +€3

Grilled Arctic char with Pernod beurre blanc sauce, crushed potatoes, fennel, kale, peas, dill oil, and seed praline

Grilled Iberico pork secreto, served with red chimichurri, French fries, and a Caesar salad. This tender and succulent cut of Iberico pork is at its best when slightly pink, and that's precisely how we prepare it for you

Grilled beef tenderloin served with a creamy bourbon-flavored pepper sauce, potato terrine, sautéed green beans, bacon, and shiitake mushrooms

Grilled Beyond Meat, grilled broccolini, cumin mayonnaise, Fredde's hot sauce, sumac onion, arugula, chili hummus, black garlic, and grilled pita bread

Juicy grilled country chicken breast, red chimichurri, parmesan-sweet potato fries, and grilled broccolini

Crisp romaine lettuce, house Caesar dressing, croutons, grated parmesan. Choose a filling of either juicy grilled country chicken breast or hand-peeled North Sea prawns

Pan-fried goat cheese, crisp salad, date-balsamic syrup, grilled zucchini, marinated tomatoes, pickled red onion, lemon vinaigrette, roasted pistachios, chili hummus, and grilled sourdough bread