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49
50
51

Lunch week 49, 05/12 - 11/12

Keitto- ja lämminruokalounaan hintaan sisältyy salaattipöytä, leipä, ruokajuoma, jälkiruoka ja kahvi.

wednesday 07/12

Lunch: 10:30-14:00.

Hungarian minced meat soup
G
M
9,90 €
Pike perch balls, mashed potatoes and fresh dill sauce
L
11,90 €
Banana-chocolate curd
LL

thursday 08/12

Lunch: 10:30-14:00.

Hernekeitto
G
M
9,90 €
Onion-bacon patties
G
L
11,90 €
Home made pancakes and jam
L

friday 09/12

Lunch: 10:30-14:00.

Borch soup and sour cream
G
M
9,90 €
Breaded escalope of pork with pineapple
L
11,90 €
Blueberry kissel
G
M

saturday 10/12

Lunch: 10:30-14:00.

Pepper beef and wild rice
G
L
12,90 €
Warm vegetables
A dessert table
LL = low-lactose, L = lactose-free, G = gluten-free, VN = vegan, S = spicy hot, M = milk free, V = vegetarian dish, N = contains nuts. Please ask our staff for more information on dishes.

contact information

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Prisma Imatra

Karhumäenkatu 1

Imatra

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Accessibility
The restaurant is wheelchair accessible
S-Card
We accept S-Card
Play area
We have kid's playground
Phone number

010 7620250

Call fees 0,0835 €/puhelu + 0,1209 €/min

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Week number
Week:
Opening times

mon 

08:00 - 18:00

Kitchen: 10:30 - 17:30

tue 

Closed

Kitchen: Closed

wed - fri 

08:00 - 18:00

Kitchen: 10:30 - 17:30

sat 

10:00 - 16:00

Kitchen: 10:30 - 15:30

sun 

Closed

Kitchen: Closed

Keittiö sulkeutuu 30min ennen ravintolan sulkeutumista.

SOK Travel and Hospitality Industry Chain Management

Street address:
Fleminginkatu 34, 00510 Helsinki
Postal address:
P.O. Box 1, 00088 S GROUP, Finland
Business ID:
0116323-1
Sales service, Helsinki metropolitan area
0300 870 020 (weekdays from 8 am to 6 pm)51 cents per min + local network charge/mobile call chargeAll the Sales Services
SOK
+358 10 76 8011 (weekdays from 8 am to 5 pm)EUR 0.0835 per call + EUR 0.1209 per minute

General information

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