Asparagus Menu April 9 – May 25, 2025
Nyt nautitaan satokauden herkkua parsaa! Trattorian vuoden 2025 parsamenu tarjoaa herkullista vihreää ja valkoista parsaa niin hollandaisekastikkeen, paistetun kuhan kuin naudan ulkofileen kera. Parsojen ohessa maistuu raikas Wolfberger Riesling.
Asparagus menu
Wine recommendation
LL = low-lactose, L = lactose-free, G = gluten-free, GR = gluten-free on request, VN = vegan, VNR = vegan on request, S = spicy hot, M = milk free, V = vegetarian dish, N = contains nuts. Please ask our staff for more information on dishes. According to the Finnish Food Authority’s recommendation, minced meat patties should always be eaten fully cooked. Even high-quality medium-cooked minced meat may contain EHEC bacteria, which may cause a severe food poisoning, especially in children and older people.
