À la carte
Spend Mother´s Day in style with a refined lunch at Restaurant Harbore, where stunning sea views create an unforgettable atmosphere.
The five-course lunch is crafted in the spirit of Harbore's culinary philosophy, placing Nordic and locally sourced ingredients at the heart of each dish. Every course celebrates the unique flavors and essence of these ingredients.
The Mother´s Day Lunch will be served on May 11, 2024, with seatings starting at 12:00 PM. We recommend reserving your table in advance and kindly request that you inform us of any dietary requirements beforehand.
€66 / 5 courses
Äitienpäivä Menu
LL = low-lactose, L = lactose-free, G = gluten-free, GR = gluten-free on request, VN = vegan, VNR = vegan on request, S = spicy hot, M = milk free, V = vegetarian dish, N = contains nuts. Please ask our staff for more information on dishes. According to the Finnish Food Authority’s recommendation, minced meat patties should always be eaten fully cooked. Even high-quality medium-cooked minced meat may contain EHEC bacteria, which may cause a severe food poisoning, especially in children and older people.
