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The grape of the spicy Expedition Vino Rosso is Corvina, a variety of Italian origin. The taste is ripe berry and medium tannin. Thanks to its soft strength, the wine is also ideal for enjoying on its own, but it is just as at home with tapas, meat, pasta and pizza. Ruby red Corvina is a versatile food wine!

The fresh Expedition Vino Bianco comes to us from Veneto, Italy. Garganega grapes, typical of the region, bring fruitiness and acidity suitable to the wine. Balanced and pleasant dry white wine for socializing and as a table wine – perfect with fish, seafood and chicken.

Dry Expedition Spumante is a freshly fruity Italian sparkling wine. The secret of Spumante's popularity is the excellent balance of light acidity and peariness combined with a floral touch of passion fruit. Enjoy as an appetizer, a social drink and the company of snacks.

The elegantly spicy Philippe de Nantheuil Brut champagne is freshly tart, citrusy and full of elegant spiciness and aroma. Its long aftertaste is rich and elegant. Great for an aperitif, but sometimes it can be used throughout a meal or as a treat! The grapes are Pinot Noir, Pinot Meunier and Chardonnay.

France, Chardonnay

Dry and tart, with citrus and apple notes and a touch of rhubarb

Spain, Catalonia. Macabeo.

Dry with refreshing fruity flavours, crisply acidic and well balanced.

Spain, Rueda. Sauvignon Blanc, Verdejo.

Dry with well-balanced acidity and notes of herbs. A balanced, long, aromatic finish.

Wolfberger Riesling Alsace, France AOC, alc. 12 %

Grape: Riesling

€8.90 12 cl

Austria, DAC Kamptal. Grüner Veltliner.

Dry, rich in fruit with a hint of spice, balanced.

Italy, Puglia. Chardonnay.

Freshly dry, fruity with a touch of oak.

France, Alsace. Gewürztraminer.

Mediun dry, refined acidity, honeyed notes of fruit and gorgeously aromatic.

Spain, DO Catalonia.

Semi-sweet and tart with notes of citrus and fruit.

Spain, Do Toro. Tempranillo.

Full-bodied, medium acidic, with toasty flavours and notes of dark berries and spices.

France, Loire. Pinot noir.

Medium-bodied, well-balanced with notes of herbs, flavourful.

Argentina, Mendoza

Malbec

Extra full-bodied, intende, dark plum notes, balanced.

United States, California. Zinfandel.

Full-bodied, warm, notes of cherry jam and oak, tannic and balanced.

Chile, Coquimbo. Carménère.

Full-bodied, tannic, with notes of berries, dark cherry and spices.

Spain, DO Catalonia.

Medium-bodied, low tannins, light sweetness with berry notes.

Italy, in Santo del Chianti DOC

Sweet, yet tart and fresh. Well-balanced spice notes accentuate the aromas of honey, dried fruit and figs.

Spain, Catalonia. Moscatel.

Sweet, rich in gorgeous notes of fruits, flowers and spices, harmonic mouthfeel, well-balanced honeyed sweetness and acids.

Italy, Vin Santo del Chianti. Malvasia Bianca, Trebbiani Toscano, San Colombo.

Sweet, yet tart and fresh. Well-balanced spice notes accentuate the aromas of honey, dried fruit and figs.